Farming, like most aspects of life, takes patience. Our philosophy is to take our time on this journey. Allowing space for the breath to be full and deep, time to sit and watch as the light shifts from dawn to light and dusk to dark, and willingness to let go and allow nature to take it's course. As we embark on this path of learning we intend to share our thoughts and photos of what happens to arise.
Please be in touch with questions or comments:
slowlanefarm@gmail.com
peace.
love.
matthew and molly

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Gentle morning rain kept us dozing late.  Last night was warm and muggy.  Prime evening for Plum Curculio (PC) to begin feeding and breeding on the fruit trees.  With the threat of scab mostly behind us, we’ve begun spraying the fruit trees with kaolin clay (Surround).  The clay is mixed with water in a backpack sprayer and applied to the foliage and burgeoning apple fruit.  The small clay particulates coat any existing PC, entering all pores and orfices.  As you might imagine, this irritates the PC to the point of exit.  The surrounding wild fruit trees will most likely feel the pressure as the PC seek trees sans spray.  The alternative to kaolin clay is Imidan – a non-organic, broad-spectrum organophosphate insecticide that poisons insects through cholinesterase inhibition of the autonomic nervous system.  Many consider Imidan to be the lesser of many conventional evils and, from an economical standpoint – labor hours needed for application – Imidan is considered a practical solution when PC exhibits heavy pressure.  But with all considered, we’ve decided to stick with a diligent application of the clay.  We aren’t exposing ourselves or the environment to harmful substances, other beneficial insects will remain safe and, if we remain observant and persistant, the clay will hopefully be just as effective as the Imidan. 

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Tomatoes are planted.  Woke up with a charge of excitement knowing that our tomato plants were awaiting their new home.  Four varieties – Moskvich, Cosmonaut Volkov, Black Prince, and Sungold – make up three 35-foot rows.  Tomatoes are spaced 12” apart (single rows) and we plan on staking them with a trellised system of bailing twine.  Onions, leeks, flowers, and carrots also found their way to soil homes.  Warm weather calls for another dip in the lake.  

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David - your corn is growing in Michigan.  David, a friend from my Santa Cruz farm apprenticeship last season, gave each person on the farm some seed from the corn he grows.  I’ve planted it here in Northport and it germinated well.  Started some in soil blocks and will direct sow hills with four seeds/hill.  Also have two other sweet varieties of corn that are almost ready for the ground.

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Quack grass is displaying its tenacity. Our large plot of ground had previously been a field of mixed grasses – most prevalent is quack grass. Very similar to the Bermuda grass we knew on the west coast, quack sends its rhizomes horizontally through the subsoil and sprouts vertical shoots in the path. We rotavated the ground almost a dozen times – bringing roots to the surface to be desiccated in the sun. But the more quack is chopped up, the more it multiplies. With a field of sprouting quack, we borrowed a neighbors spring tooth cultivator for the back of the tractor. It serves as a giant rake. Our thoughts are that it will pull out a good deal while not disturbing the soil horizons as much as the rotavator does. After the tractor passes, we used hand rakes to remove left behind grasses. The quak will most definitely reemerge, but we now have a handle on it and hope that our well-established plants will have a winning edge.

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 In the 80’s and humid. Not a great day to plant 200-foot rows of onion sets during the warm hours of the day. But that’s what seemed to work out for our farmer friend. We put in a handful of hours with him in exchange for drip irrigation. Our garden is now equipped with a 1.5” vinyl header that has 2 t-tape lines running through each 3’ wide bed. There are a total of twelve 75’ beds and five 35’ beds. No more hand watering. This saves us hours of time and uses the water more efficiently. Bonified.

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Tomatoes are outside hardening off.  The general rule for last frost is June 1 but the forecast is showing warm temps.  We’re moving plants out of the greenhouse in preparation for planting.  Other local farmers using hoop houses are well ahead of us -they’re harvesting strawberries for farmin’ sake - having planted warm weather crops weeks ago, but that tortoise still managed to edge the hare.  Potatoes are up and at ‘em.  

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Friends from the west coast paid us a visit – Red Beard and lady friend Katie.  Warm weather made for a refreshing dip in Lake Michigan.  And the extra hands were helpful in watering veggies.  Radishes were sowed in all the “misses” where transplants didn’t make it.  Should be ready for the first market in early June.